2 eggs - 200g melted butter - 500g sugar - 3 dl milk - 350g flour - 2 teaspoons baking powder - fruit of any kind.
Mix together, pour into a greased pie-dish (30cm in diam. or in small ramekins) and bake for 30 minutes on 180 degrees. Decorate with what you have.
http://cakeryblog.blogspot.dk/2011/06/rhubarb-pie.html
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